Posted on May 28, 2014 |
by Joanna Wong

by Joanna Wong
Our tour group eats dinner in green-lit BBQ duck restaurant.

by Joanna Wong
On the flight to Pyongyang, Air Koryo serves a cold hamburger wrapped with lettuce.

by Joanna Wong
The hotpot dinner includes a dish of bread and cake, a dish of pork and vegetables, an egg and kimchi.

by Joanna Wong
Kimchi is one of the most popular dishes in Korea, North and South.

by Joanna Wong
Naengmyeon cold noodle soup is popular in North Korea.

by Joanna Wong
North Korean women make traditional pancake at a folk custom house in Kaesong

by Joanna Wong
This is a royal meal, called Pansangi, in Folkcustom hotel in Kaesong.

by Joanna Wong
Ryongsong beer is brewed at the Pyongyang beer factory,

by Joanna Wong
The Yanggakdo International hotel serves similar type of buffet for both breakfast and dinner.